Hmmm...Yummmm....oh sorry, still enjoying how YUMMY these were!!! and to think its so much better for you than what most people do with FRYING them. Now, I did borrow the breading ingredients and technique from Skinnytaste.com's Baked Mozzarella Sticks which I have already made HERE. I'm SO glad I did!! You can really use ANY macaroni and cheese Recipe you want but since I had some Mom's Sneaky Mac & Cheese left over, I decided to use that.
